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Golden syrup — refiner’s syrup
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Brazil origin • Producer-grade • QR trace

Golden Syrup (Refiner’s Syrup)

Partially inverted cane syrup tuned for bakery and confectionery. COA in our name; QR trace on every lot. SGS at load.

72–80° BxTarget reducing sugarsLow-color golden hueSGS @ loadIBC / Drum / Bulk
Laycan
Typically 20–40 days after instrument
Incoterms
CIF / FOB / CFR

Specification

°Brix
72–80
Reducing sugars
Per buyer spec (e.g., 40–55%)
Color
Golden hue; units per method
pH
4.5–5.5
Microbiology
Food-grade; limits per spec/COA
Packaging
IBC 1000 L • 200 L drums • bulk by request
Shelf life
12 months sealed; cool, dry storage

Packaging & Logistics

  • IBC 1000 L • 200 L drums • bulk by request
  • Buyer-language label; QR on unit and lot
  • Palletized drums; moisture protection at load

Ports & Terms

Santos / Paranaguá • CIF / FOB / CFR

Documents & Instruments

  • COA in LAKAY name • Commercial Invoice • Packing List
  • SGS at load • Clean on Board B/L
  • DLC/SBLC confirmed (UCP 600/URC). PB 2% case-by-case

Guarantees

  1. Packer-of-record under LAKAY SOP with on-site audit trail.
  2. QR trace at lot level: unit → pallet → container.
  3. Independent SGS at load; discharge survey available.
  4. Complete document set issued clean and consistent.