Brazil origin • Producer-grade • QR trace
Golden Syrup (Refiner’s Syrup)
Partially inverted cane syrup tuned for bakery and confectionery. COA in our name; QR trace on every lot. SGS at load.
- 72–80° Bx
- Target reducing sugars
- Low-color golden hue
- SGS @ load
- IBC / Drum / Bulk
- Laycan
- Typically 20–40 days after instrument
- Incoterms
- CIF / FOB / CFR
- °Brix
- 72–80
- Reducing sugars
- Per buyer spec (e.g., 40–55%)
- Color
- Golden hue; units per method
Specification
- °Brix
- 72–80
- Reducing sugars
- Per buyer spec (e.g., 40–55%)
- Color
- Golden hue; units per method
- pH
- 4.5–5.5
- Microbiology
- Food-grade; limits per spec/COA
- Packaging
- IBC 1000 L • 200 L drums • bulk by request
- Shelf life
- 12 months sealed; cool, dry storage
Packaging & Logistics
- IBC 1000 L • 200 L drums • bulk by request
- Buyer-language label; QR on unit and lot
- Palletized drums; moisture protection at load
Ports & Terms
Santos / Paranaguá • CIF / FOB / CFR
Documents & Instruments
- COA in LAKAY name • Commercial Invoice • Packing List
- SGS at load • Clean on Board B/L
- DLC/SBLC confirmed (UCP 600/URC). PB 2% case-by-case
Guarantees
- Packer-of-record under LAKAY SOP with on-site audit trail.
- QR trace at lot level: unit → pallet → container.
- Independent SGS at load; discharge survey available.
- Complete document set issued clean and consistent.
Photos
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