Brazil origin • Producer-grade • QR trace
Caramel Syrup (E150a–d)
Food-grade caramel for color and flavor in beverages, bakery and sauces. COA in our name; QR lot trace; SGS at load.
- E150a–d
- SGS @ load
- IBC / Drum / Tanker
- Santos / Paranaguá
- Laycan
- Typically 20–40 days after instrument
- Incoterms
- CIF / FOB / CFR
- Class
- E150a (plain) • E150b (sulfite) • E150c (ammonia) • E150d (sulfite-ammonia)
- °Brix
- 68–72 (other ranges on request)
- Color intensity
- Per buyer spec (e.g., absorbance at 420/610 nm)
Specification
- Class
- E150a (plain) • E150b (sulfite) • E150c (ammonia) • E150d (sulfite-ammonia)
- °Brix
- 68–72 (other ranges on request)
- Color intensity
- Per buyer spec (e.g., absorbance at 420/610 nm)
- pH
- 2.5–5.0 (by class)
- Preservatives
- As specified (with/without)
- Microbiology
- Food-grade; limits per spec/COA
- Packaging
- IBC 1000 L • 200 L drums • bulk tanker
- Shelf life
- 12 months sealed; cool, dry storage
Packaging & Logistics
- IBC 1000 L • 200 L food-grade drums • bulk tanker
- Buyer-language label; QR on unit and lot
- Palletized drums or bulk loading; moisture protection at load
Ports & Terms
Santos / Paranaguá • CIF / FOB / CFR
Documents & Instruments
- COA in LAKAY name • Commercial Invoice • Packing List
- SGS at load • Clean on Board B/L
- DLC/SBLC confirmed (UCP 600/URC). PB 2% case-by-case
Guarantees
- Packer-of-record under LAKAY SOP and on-site audit trail.
- QR trace at lot level: unit → pallet → container.
- Independent SGS at load; discharge survey available.
- Complete document set issued clean and consistent.
Photos
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